Executive Chef Supervisor

About GiannaGianna is a part of Link Restaurant Group, a collection of restaurants in New Orleans founded by James Beard Award-winning executive Chef Donald Link and Stephen Stryjewski.Job SummaryWe are seeking a highly skilled Sous Chef to oversee the AM or PM kitchen crew at Gianna. The ideal candidate will have experience in a high-volume kitchen...

{"Job Title": "Executive Chef", "Job Summary": "We are seeking an experienced Executive Chef to lead our Gianna kitchen team. The ideal candidate will have a proven track record of managing a high-volume kitchen, with a focus on consistency, quality, and customer satisfaction.", "Responsibilities": ["Monitor and control labor and food costs", "Oversee daily...

Job SummaryAs a Sous Chef at Compass Group Careers, you will play a key role in the successful operation of the Culinary Department for a senior living community. Your responsibilities will include assisting the Executive Chef with managing cost controls, planning and creating menus, producing and executing catering events, and rolling out new culinary...

{"Job Title": "Executive Chef", "Job Description": "Job SummaryWe are seeking an experienced Executive Chef to lead our kitchen team at Table Turn in the French Quarter. As a key member of our culinary team, you will be responsible for creating and executing menus, managing kitchen operations, and ensuring exceptional guest satisfaction.Key...

Job Title: Executive ChefCompany: Lucy's Retired Surfers Bar & RestaurantAbout the Role:We are seeking a highly skilled and experienced Executive Chef to oversee the day-to-day operations of our kitchen, ensuring exceptional dining experiences for our guests.Key Responsibilities:Manage kitchen operations efficiently, including scheduling, vendor management,...

Job Summary:As a Sous Chef at Morrison Healthcare, you will be responsible for the successful operation of the Culinary Department for a facility.Key Responsibilities:Assists the Executive Chef with managing cost controls and controlling expenditures for the accountAssists the Executive Chef with planning and creating menusProduces and executes catering...

Executive Chef OpportunityWe are seeking a seasoned and experienced Executive Chef to lead our culinary operations at Hotel Saint Vincent. As a key member of our team, you will be responsible for overseeing the culinary direction of our 8 outlets, including Elizabeth Street Caf, San Lorenzo, and In-Room Dining.Key Responsibilities:Hiring and training of...

Job OverviewWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Goodwin Recruiting. As a key member of our kitchen leadership team, you will be responsible for assisting the Executive Chef in creating exceptional dining experiences for our guests.Key ResponsibilitiesAssist the Executive Chef in menu planning, food...

Executive Sous Chef Opportunity at Waldorf Astoria Hotels & ResortsWe are seeking an exceptional Executive Sous Chef to join our culinary team at The Roosevelt, a luxury hotel in New Orleans. As a key member of our team, you will assist the Executive Chef in leading the kitchen operations, ensuring exceptional food quality, and providing an outstanding guest...

Production Sous ChefWe are seeking a highly skilled and experienced Production Sous Chef to join our team at MML Hospitality.Key Responsibilities:Collaborate with the Executive Chef to prepare menus and assist in menu planning.Prepare meals and assist in managing/directing the staff, including prep cooks and dishwashers.Work closely with the Chef de Cuisine...

At Lucys Retired Surfers Bar and Restaurant, we're on a mission to create unforgettable experiences for our guests. As an Executive Chef, you'll play a key role in helping us achieve this goal by delivering high-quality food and contributing to a fun, professional atmosphere in our kitchen.Key Responsibilities:We're looking for a skilled and experienced...

Job Title: Sous ChefJob Summary:The Omni Royal Orleans is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen leadership, you will be responsible for managing the daily production, preparation, and presentation of all food for the hotel's restaurant, banquets, food outlets, and room...

About UsHOB Entertainment, LLC is a leading live entertainment company that produces and promotes live music events. We are seeking an experienced Executive Chef to join our team.Job SummaryThe Executive Chef will be responsible for overseeing all kitchen operations, including menu planning, food preparation, and inventory management. This is a high-volume,...

Job Title: Executive Sous ChefWe are seeking an experienced and skilled Executive Sous Chef to join our team at American Queen Voyages. As a key member of our culinary team, you will be responsible for supporting the Executive Chef in the safe and efficient management of the galley, crew mess, provisions, and alternative dining functions aboard the...

Executive Chef 1 Job DescriptionSodexo Corporate Services is seeking an experienced Executive Chef 1 to lead our culinary team at Stirling Conference Center and Cafe in New Orleans, LA. As the lead culinary person on site, you will be responsible for menu planning, ordering, inventory management, and hands-on cooking duties approximately 80% of the time.Key...

Key ResponsibilitiesAs a key member of our culinary team, the Sous Chef will assist the Executive Chef in managing the kitchen operations, ensuring that all food is prepared to the highest standards and that the kitchen runs smoothly and efficiently.The ideal candidate will have excellent communication skills, a strong knowledge of cooking methods and...

About the JobRalph Brennan's Red Fish Grill is seeking an experienced Sous Chef to join our culinary team. Our chefs source and purchase the best local and regional ingredients to prepare and serve menus rooted in the freshest Gulf Seafood.Key ResponsibilitiesExecute contemporary, seasonal seafood dishes with enthusiasm, precision, and detail.Oversee all...

Executive Sous ChefJoin our culinary team as an Executive Sous Chef and take on a leadership role in the galley. As a key member of our food service team, you will be responsible for supporting the Executive Chef in the safe and efficient management of the galley, crew mess, provisions, and alternative dining functions aboard our vessels.Key...

Job Title: Executive Line ChefWe are seeking a highly skilled and experienced Executive Line Chef to join our culinary team at Virgin Hotels New Orleans. As a key member of our kitchen staff, you will be responsible for preparing and cooking a wide variety of dishes to the highest standards of quality and presentation.Key Responsibilities:Taste and prepare...

Job Title: Executive ChefWe are seeking an experienced Executive Chef to join our team at Hornblower Cruises and Events. As a key member of our culinary team, you will be responsible for the efficient and safe operation of the galley, including menu planning, food production, crew training, food safety standards compliance, and cost controls.Key...