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Marlin Bar Mixologist

2 months ago


San Diego, California, United States Tommy Bahama Full time

Embrace the Island Lifestyle

In 2016, we introduced the Marlin Bar concept as a relaxed venue where both locals and visitors can enjoy delightful food and beverages. Our second location opened in a vibrant city known for its mid-century modern architecture, and due to popular demand, we are expanding our presence across the United States. The Marlin Bar serves as an ideal spot for shopping, savoring frozen cocktails, and enjoying light meals with friends and family, all while providing a welcoming atmosphere.

Key Responsibilities

As a Bartender, you will play a crucial role in delivering an exceptional experience to our guests, whether they are enjoying a cocktail while shopping or dining with us.

Core Duties Include:

  • Create a Welcoming Environment: Greet all guests warmly with a friendly demeanor and offer personalized assistance with their food and beverage choices, while also addressing any retail inquiries.
  • Master the Menu: Acquire comprehensive knowledge of all food and beverage offerings, including ingredients, preparation techniques, and presentation. Engage in all relevant training sessions and apply the skills learned on the job.
  • Maintain the Oasis:
    • Handle cash transactions accurately and operate the point-of-sale system efficiently.
    • Ensure a clean, sanitary, and safe environment for both team members and guests.
    • Manage inventory levels of perishable items and spirits according to business needs, ensuring proper storage and care of all products.
    • Verify guests' identification when serving alcohol, adhering to all legal requirements.
  • Follow company policies and procedures diligently.
  • Perform additional duties as necessary to support the business.
Essential Qualifications
  • Must meet the minimum age requirement for serving alcoholic beverages.
  • High School diploma or GED is required.
  • At least 1 year of bartending or related experience in a full-service dining establishment.
  • Previous experience in guest service is preferred.
  • Current food handler's card and alcohol service certification as mandated by law.
  • A strong desire to learn about all products offered by Tommy Bahama.
Physical Requirements
  • Ability to lift and/or move up to 50 pounds regularly.
  • Frequent bending, stooping, and kneeling.
  • Occasional climbing of ladders.
  • Standing for extended periods (up to 8 hours).
  • Willingness to travel for training and support at other locations.
  • Flexibility to work varied hours, including nights, weekends, and holidays as needed.
Compensation: State Minimum Wage + Tips

Thank you for considering a position with Tommy Bahama. We look forward to your interest.