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Kitchen Staff
2 months ago
Job Summary:
We are seeking a skilled Cook to join our team at the Salvation Army. As a Cook, you will be responsible for preparing and serving food to our clients and staff.
Key Responsibilities:
- Prepare and cook food according to established recipes and production procedures.
- Ensure that all food is prepared and served in a clean and safe environment.
- Store food properly and safely, labeling and dating all items.
- Plan food production to coordinate with meal serving hours and client needs.
- Comply with established sanitation standards, personal hygiene, and health standards.
Requirements:
- Previous cooking experience, preferably in a fast-paced kitchen environment.
- Ability to work in a team environment and follow established procedures.
- Strong communication and interpersonal skills.
- Ability to lift up to 25 pounds and stand for long periods of time.
What We Offer:
- A competitive salary and benefits package.
- The opportunity to work for a reputable and values-driven organization.
- A dynamic and supportive work environment.