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Host - Quality Italian

2 months ago

New York, New York, United States Quality Italian Full time

Job Summary:

We are seeking a skilled and charismatic Host to join our team at Quality Italian. As a Host, you will be the first point of contact for our guests, setting the tone for an exceptional dining experience.

Key Responsibilities:

  • Guest Greeting and Seating: Welcome guests, answer questions, and seat them in a timely and professional manner.
  • Communication and Organization: Maintain a high level of communication with the front-of-house team, ensuring seamless service and efficient table management.
  • Problem-Solving and Adaptability: Think on your feet, handle guest complaints, and adapt to changing situations with poise and professionalism.
  • Team Collaboration: Work closely with servers, bartenders, and other hosts to ensure a cohesive and exceptional dining experience.
  • Knowledge and Skills: Possess a strong understanding of wine, food, and restaurant operations, with excellent communication and interpersonal skills.

Requirements:

  • Experience: At least 2 years of relevant experience in a fine dining restaurant.
  • Technical Skills: Proficiency in a reservation system, such as Open Table or Resy.
  • Availability: Ability to work nights, weekends, and holidays.

Benefits:

  • Health Benefits: Comprehensive health insurance plan with a significant employer contribution.
  • 401(k) Plan: Company-matched retirement savings plan.
  • Transit Benefits: Pre-tax transit benefits for easy commuting.
  • Employee Dining Discounts: Enjoy discounts on meals and drinks at our restaurants.

About Quality Italian:

Quality Italian is a part of Quality Branded, a group of upscale restaurants owned and managed by father-son restaurateurs Alan and Michael Stillman, along with chef Craig Koketsu. Our restaurants offer a unique and exceptional dining experience, with a focus on quality, service, and hospitality.