Baker - 56th Street & Ray

Job Summary:

Bashas' is seeking a skilled Baker to join our Bakery department team. As a Baker, you will be responsible for executing a wide variety of tasks, including mixing, weighing, proofing, baking, and decorating quality bakery products.

Key Responsibilities:

• Mixing, weighing, proofing, baking, frying, decorating, finishing, and merchandising quality bakery products using Bashas' recipes.
• Loading and unloading the oven, knowing the proper temperatures and duration to bake all varieties of product.
• Scaling cakes and cupcakes, ice sweet rolls, breads, and cookies, etc.
• Assisting in the ordering and receiving of bakery products and supplies.
• Controlling product inventory and out of stocks, shrink, and supplies.
• Using scale printer machine, ensuring weights and pricing are correct.
• Understanding the importance and monitoring of product pricing, signage, and placement as well as the use of product shelf tags and shelf signage.
• Keeping a clean, neat, and orderly bench, production area, storage area, and walk-in coolers and freezers.
• Helping in the wrapping, boxing, weighing, slicing, finishing, and stocking bakery department products, rotating them as necessary to ensure quality and safety.
• Displaying goods following bakery department and/or merchandising guidelines.
• Helping decorators with personalization of cakes and icing of cakes, donuts, sweet rolls, and etc.
• All other related duties as assigned.

Physical Demands:

Employees may occasionally experience the following physical demands for an extended period:

Standing, Sitting, Lifting + Stocking (Up to 50 lbs.), Pushing, Keyboarding, Telephone Use, Walking, Bending

Perks & Benefits:

• Competitive compensation, paid weekly
• Retirement Benefits
• Medical, dental, and vision insurance for yourself and eligible dependents
• Tuition Reimbursement for qualified courses
• Scholarship opportunities for continued education
• Store discount programs (10% off household groceries)
• Fun work environment where you have the opportunity to nourish your community

Requirements:

Must be 18 years of age. Must be 21 years of age for any position that serves alcohol.

For Internal Transfers/Promotion/Rehire Candidates:

• Your current leader must recommend that you apply for this position and provide an endorsement upon request from HR.
• You may be asked to accept a part-time position if that is the only position available.
• Rehires must be approved by an HRBP.