Kitchen Support Staff
7 days ago
Job Summary
USMD is seeking a highly skilled and detail-oriented Food Preparation Assistant to join our culinary team. As a key member of our kitchen staff, you will play a vital role in ensuring the highest quality food preparation and presentation for our patients, employees, and visitors.
Key Responsibilities
- Assist in the overall sanitation of kitchen equipment and maintain safety standards for food preparation.
- Develop and maintain knowledge of patient diets and nutritional requirements.
- Utilize strong communication skills to effectively interact with management, clients, and customers.
- Attend all required meetings, trainings, and education programs to stay up-to-date on general safety and regulatory compliance.
- Participate in department-specific education and training programs to enhance knowledge of department safety and job-related hazards.
- Demonstrate proper body mechanics in all functions and wear proper identification while on duty.
Requirements
- High school diploma or equivalent required.
- Completion of on-the-job training in principles of food cooking preferred.
- Food Handlers Certification required.
- Minimum of two years of experience in food preparation, cooking, and principles of sanitation and safety preferred.
Working Conditions
The work environment is mostly sedentary, with occasional lifting of up to 10 pounds, walking, standing, and climbing stairs. The work is light, with some reaching, handling, and fingering to operate office machines.
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