Restaurant Operations Manager
4 weeks ago
The General Manager is a key leader in a McDonald's restaurant, responsible for driving sales growth and ensuring customer satisfaction.
This role requires a strong business acumen, with the ability to analyze sales data, manage inventory, and optimize restaurant operations.
The General Manager will work closely with their team to set goals, create plans, and implement strategies to achieve success.
Key responsibilities include:
- Managing restaurant finances, including budgeting and forecasting
- Leading a team of Department Managers to achieve sales and customer satisfaction goals
- Developing and implementing marketing strategies to drive sales growth
- Ensuring compliance with McDonald's standards and policies
The ideal candidate will have previous General Manager experience, a strong background in quick service restaurants, and excellent leadership and communication skills.
Benefits include competitive pay, paid time off, education through Archways to Opportunity, and medical, dental, and vision coverage.
This is a challenging and rewarding role for a motivated and results-driven individual who is passionate about delivering exceptional customer experiences.
Apply now to take the first step in your career journey with McDonald's
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