Food Safety Manager

2 weeks ago


Salt Lake, Utah, United States BBSI Full time
Job Title: Food Safety Manager

At BBSI, we are seeking a highly skilled Food Safety Manager to join our team. As a key member of our management team, you will be responsible for ensuring the highest quality standards and good relations are maintained with customers, regulatory agencies, and certifying bodies.

Key Responsibilities:
  • Apply knowledge of food quality, controls, packaging, and labeling to ensure full compliance in a fresh and frozen food environment.
  • Prepare and monitor QA procedures, including the development, documentation, and implementation of the Quality Assurance systems and programs.
  • Provide training and motivation to team members, using recognition and positive feedback.
  • Conduct pre-screening of potential ingredient suppliers and assess supplier performance via QA specifications.
  • Ensure environmental monitoring program meets or exceeds the FDA guidance on preventive controls.
  • Assist in facility food safety internal audits and manage third-party audits.
  • Verify food safety and quality within the operation and from supplier factories from raw material stage to finished product.
Requirements:
  • Bachelor's degree preferred.
  • Must be an SQF practitioner.
  • One year of Food Safety required.
  • Five years or more of related experience required.
Physical Requirements:
  • Prolonged periods sitting at a desk and working on a computer.
  • Must be able to lift up to 15 pounds at times.
Behavioral Characteristics and Expectations:
  • Interacts with others in a positive manner.
  • Under all circumstances maintains professional composure in dealing with customers and fellow employees.
  • Consistently represents work unit and department in a positive manner.

Salary: $90,000 - $100,000 DOE

Full-time

On-site (SLC, UT)



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