Restaurant General Manager
6 days ago
We are seeking a highly motivated and experienced Restaurant General Manager to join our team at Carrols Corporation, a leading franchisee of Taco Bell. As a Restaurant General Manager, you will be responsible for leading a high-performing team and driving sales growth in your restaurant.
Key Responsibilities- Lead and develop a team of restaurant staff to deliver exceptional customer service and drive sales growth
- Manage the restaurant's operations, including inventory management, labor scheduling, and customer satisfaction
- Develop and implement strategies to increase sales and improve profitability
- Ensure compliance with Taco Bell brand standards and company policies
- Collaborate with other restaurant managers and corporate teams to achieve business objectives
- Proven leadership experience in a fast-paced restaurant environment
- Strong communication and interpersonal skills
- Ability to work in a team environment and build strong relationships with colleagues and customers
- High school diploma or equivalent required; bachelor's degree preferred
- Ability to work a flexible schedule, including evenings, weekends, and holidays
As a Restaurant General Manager at Carrols Corporation, you will have the opportunity to develop your leadership skills and advance your career in a dynamic and fast-paced environment. We offer competitive compensation and benefits, including health insurance, 401(k) matching, and paid time off.
We are an equal opportunity employer and welcome applications from diverse candidates. If you are a motivated and experienced leader who is passionate about delivering exceptional customer service, we encourage you to apply for this exciting opportunity.
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