Food Service Substitute Worker
4 weeks ago
West Contra Costa USD - Richmond is seeking a skilled Food Service Substitute Worker to join our team. This classification may work at central kitchen production center or at an assigned school site. If assigned to a school site, this classification is responsible for keeping accurate records (number of students served, inventory of meal items and supplies, etc.) and preparing required reports for food services.
Responsibilities
- Prepare and serve meals to students in a safe and sanitary environment.
- Manage inventory of meal items and supplies.
- Keep accurate records of student meals served and inventory levels.
- Prepare required reports for food services.
Requirements
- High school diploma or G.E.D.
- Successful work experience in food services or related field preferred.
- Possession of a valid California Driver's License or Identification.
Preferred Qualifications
- Food Service Certification.
Knowledge and Skills
- Proper methods for preparing, packaging and distribution of meals and food items.
- Basic food service equipment, utensils and appliances.
- Sanitation principles applicable to food safety.
- Food Services procedures, policies and rules.
- Effective oral and written communication skills.
- School and district policies, rules and regulations.
How to Apply
The first 20 applicants with completed applications will be considered and invited for testing.
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