Culinary Professional
7 days ago
We are seeking a skilled Culinary Professional to join our team at Brio Living Services. As a Cook, you will be responsible for preparing wholesome and delicious meals for our residents.
Key Responsibilities- Prepare and cook a variety of nutritious meals for residents, adhering to the highest standards of quality and presentation.
- Collaborate with our team to create healthy and flavorful dishes that cater to special dietary requirements and restrictions.
- Ensure all food is prepared to the highest standards of quality and presentation.
- Must be a minimum of 18 years of age.
- High School Diploma or equivalent required.
- Culinary education preferred, but not required.
- ServSafe certification preferred, but not required.
- Prior experience in a professional kitchen as a cook, line cook, or prep cook in the food service industry, 1-2 years required.
- Ability to participate in frequent stooping and bending, lifting up to fifty (50) pounds.
- Fresh, local, chef-created and restaurant-style dining experiences.
- Free meals with shift worked, paid breaks, weekend differentials.
- Rotating weekends off.
- Daily pay.
- Growth opportunities, school scholarship program.
- Wellness program & reimbursement, medical & dental insurance for full-time team members, retirement savings plan.
- 6 paid holidays & 2 floating holidays.
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