Food Production Director
3 weeks ago
About Our Role:
">The Senior Sous Chef is a critical member of our kitchen team, responsible for leading food preparation, inventory management, and cleanliness initiatives. As a leader, you will be accountable for driving results-oriented performance, building strong relationships with colleagues and stakeholders, and maintaining a culture of excellence and integrity.
">Key Responsibilities:
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- Food Preparation: Plan, coordinate, and execute food preparation activities, ensuring consistent quality and presentation standards.">
- Inventory Management: Manage inventory levels, order supplies, and maintain accurate records to minimize waste and optimize profitability.">
- Cleanliness and Safety: Maintain a clean and safe working environment, adhering to company standards and regulatory requirements.">
- Training and Development: Train and mentor kitchen staff members to enhance their skills and knowledge.">
- Compliance: Ensure compliance with company policies, procedures, and regulatory requirements.">
Requirements:
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- Education: High school diploma or equivalent required; culinary degree preferred.">
- Experience: Minimum 3-5 years of experience in a kitchen management role.">
- Skills: Strong leadership and communication skills; ability to work effectively in a fast-paced environment.">
- Certifications: Food safety certifications (e.g., HACCP) required.">
Benefits:
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- Medical: Comprehensive medical, dental, and vision insurance.">
- Dental: Dental insurance with coverage for preventive care, fillings, and more.">
- Vision: Vision insurance with coverage for eye exams, glasses, and contacts.">
- Paid Time Off: Generous paid time off policy for vacation, sick leave, and holidays.">
- 401(k): Company-matched 401(k) retirement plan.">
- Employee Assistance Program: Access to confidential counseling services and support.">
Join Our Team:
">Bon Appetit Management Company is an equal opportunity employer committed to diversity and inclusion. We offer a competitive salary and benefits package, as well as opportunities for professional growth and development. If you're passionate about delivering exceptional customer service and creating memorable dining experiences, join our team today
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