Restaurant Operations Manager

14 hours ago


Woodbridge, Virginia, United States Hooters of America, LLC Full time
Restaurant Manager Job Description

Hooters of America LLC is seeking a skilled Restaurant Manager to lead our Hooters of Potomac Mills location. As a Restaurant Manager, you will be responsible for overseeing various aspects of the operation, including hospitality, guest satisfaction, safety, cleanliness, drink presentation, and atmosphere.

Key Responsibilities:

  • Manage performance of all hourly employees, with a focus on Front of House staff.
  • Assist General Manager in selecting Front of House and Back of House employees.
  • Support training and development of restaurant employees.
  • Ensure vendors and suppliers are properly compensated and meet business needs.
  • Assist General Manager in completing general business administration tasks, including payroll, human resources, marketing, and financial reporting.

Requirements:

  • High School Diploma/GED
  • 2+ years of full-service restaurant management experience in a complex and fast-paced environment
  • Successfully completed food safety/sanitation training
  • Must be 21 years of age or older

Preferred Qualifications:

  • Basic knowledge of Microsoft Word and Excel
  • General knowledge of full-service restaurant operations and hospitality industry
  • Strong organization and planning skills
  • Strong operational skills in a customer-service and hospitality environment
  • Strong coaching skills
  • Intermediate mathematical computation skills
  • Ability to communicate clearly and concisely, both orally and in writing
  • Ability to build relationships at all levels
  • Ability to handle confidential and sensitive information
  • Ability to manage changing priorities

Hooters of America LLC is an equal opportunity employer and committed to workplace diversity. M/F/D/V are encouraged to apply.



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