Din Tai Fung Kitchen Staff

**Job Summary:**We are seeking highly motivated individuals to join our team as Kitchen Staff at Din Tai Fung. As a key member of our back-of-house team, you will be responsible for maintaining the highest standards of quality and service in our kitchen.About Us:Din Tai Fung is a world-renowned restaurant chain known for its delicious Taiwanese cuisine and...

Job Title: Kitchen StaffAbout Us:Din Tai Fung is a renowned international restaurant chain serving Taiwanese cuisine. Our success stems from our commitment to quality, freshness, and attentive service.PAY RANGE FOR KITCHEN STAFF: $20.50 - $24.96/hourSalary Details: The base salary for this role is competitive and varies based on prior experience, relevant...

We are seeking skilled and motivated individuals to join our team as Line Cooks at Din Tai Fung. As a Line Cook, you will be responsible for preparing and cooking delicious dishes in a fast-paced environment.Job OverviewDin Tai Fung is a world-renowned restaurant chain known for its high-quality cuisine and exceptional service. We are committed to providing...

Job OverviewDin Tai Fung is a renowned Asian fusion restaurant chain offering a unique dining experience. As a Prep Cook, you will play a crucial role in preparing and presenting our signature dishes.

Job OverviewDin Tai Fung is a world-renowned Taiwanese restaurant chain seeking highly motivated and experienced Line Cooks to join our team in Tukwila, WA. We are committed to delivering exceptional culinary experiences to our guests, and we need passionate professionals like you to help us achieve this goal.

About the RoleThe Boba Barista / Side Station Attendant / Restroom Attendant position is an integral part of our Back of House team at Din Tai Fung. As a skilled beverage specialist, you will be responsible for crafting high-quality drinks and desserts that exceed our guests' expectations. This role requires attention to detail, strong communication skills,...

Company OverviewDin Tai Fung is a renowned international restaurant chain known for its high-quality food and exceptional customer service. Our mission is to provide an outstanding dining experience that exceeds our guests' expectations.

About Din Tai FungDin Tai Fung is a renowned Chinese restaurant chain specializing in steamed soup dumplings, each made by hand with our Golden Ratio of 18 folds. Founded in Taiwan as a cooking oil retail business in 1958, Din Tai Fung evolved into a dumpling and noodle restaurant in 1972. Today, the company boasts over 170 locations worldwide, including 14...

OverviewDin Tai Fung is a renowned Chinese restaurant chain specializing in steamed soup dumplings, each made with precision and care using our Golden Ratio of 18 folds.We are seeking a skilled Dumpling Trainee to join our team in the kitchen. As a key member of our culinary team, you will be responsible for preparing, folding, and steaming dumplings to...

Company OverviewDin Tai Fung is a renowned international restaurant chain committed to delivering exceptional dining experiences.

Join Our TeamWe are looking for a motivated and experienced Restaurant Operations Manager to join our team at Din Tai Fung. As a key member of our leadership team, you will play a critical role in driving sales and profitability, while maintaining our high standards of customer service and quality.Key Responsibilities:Oversee front-of-house and back-of-house...

Job OverviewDin Tai Fung, a renowned Chinese restaurant specializing in steamed soup dumplings, is seeking a skilled Dumpling Trainee to join our team.

Job Description OverviewDin Tai Fung is a leading international restaurant chain offering a unique culinary experience. We are seeking a Dishwasher to join our team at our Pacific Place location in Seattle, WA.Compensation and BenefitsThe estimated hourly wage for this role is between $20.50 - $21.32 per hour. As a valued member of our team, you will also...

Job OverviewDin Tai Fung is a leading Asian restaurant chain offering a unique dining experience with traditional Taiwanese cuisine. As a Boba Barista, you will be part of our dynamic team responsible for providing exceptional customer service and preparing handcrafted beverages.

Job OverviewWe are seeking a highly motivated individual to join our team as a Boba Barista / Side Station Attendant / Restroom Attendant. This role is responsible for maintaining a clean environment, preparing hand-crafted beverages and cold desserts, and plating side station dishes according to Din Tai Fung's established recipes and SOPs.

Job SummaryWe are seeking a highly skilled Executive Kitchen Manager to lead our restaurant's culinary operations. As a key member of our management team, you will be responsible for ensuring the highest quality food is served to our customers while maintaining a safe and efficient work environment.Key Responsibilities:Develop and implement menu strategies...

We are looking for a skilled Dining Experience Coordinator to join our team at Din Tai Fung. As a key member of our operational team, you will be responsible for coordinating and executing all aspects of the dining experience, from menu planning to staff training.Key Responsibilities:Develop and implement menu plans to drive sales and improve...

About the CompanyDin Tai Fung is a world-renowned restaurant chain known for its delicious Taiwanese cuisine and exceptional customer service. We pride ourselves on providing a welcoming and inclusive work environment for our employees.The JobThis is a part-time position that requires flexibility and a positive attitude. The successful candidate will have...

Salary: $100,000 - $116,000 per yearJob DescriptionThe Front of House Manager plays a vital role in ensuring the smooth operation of our restaurant. Key responsibilities include managing inventory, controlling costs, and maintaining brand standards. Additionally, this position requires strong leadership skills to oversee staff members and foster a...

Job DescriptionThe successful candidate will be responsible for managing the daily operations of the restaurant, ensuring high-quality food and excellent customer service. Key responsibilities include:Managing inventory and controlling costsSupervising staff and maintaining a positive work environmentEnsuring compliance with health and safety regulations