Server (Seasonal) - Restaurant Team Member

5 days ago


Boothbay Harbor, Maine, United States Benchmark Spruce Point Inn Full time
Restaurant Server Opportunity

Benchmark Spruce Point Inn is seeking a highly motivated and customer-focused Restaurant Server to join our team. As a key member of our restaurant staff, you will be responsible for delivering exceptional dining experiences to our guests.

Key Responsibilities:
  • Prepare the restaurant for service, ensuring a clean and welcoming environment for guests.
  • Greet guests and guide them through their culinary journey, presenting menus and serving food and beverages with a smile.
  • Be accurate in order taking and confirm special requests to ensure a seamless experience.
  • Work collaboratively with other restaurant staff to provide exceptional service and resolve any guest concerns.
  • Finalize the experience with timely and accurate bill presentation.
Requirements:
  • Engaging and welcoming personality.
  • Descriptive and sales-oriented skills to enhance the guest experience.
  • 2-4 years of food service experience.
  • Knowledge of wine, beer, cocktails, and spirits.
  • Ability to work under pressure in a fast-paced environment.
  • Passion for creating an exceptional experience for all guests.
  • Excellent communication skills.
About Us:

Benchmark Hospitality is an equal opportunity employer, committed to creating an inclusive environment for all employees. We celebrate diversity and offer a range of benefits to support our team members' well-being and success.


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