Executive Chef

Job Title: Executive Sous ChefWe are seeking an experienced and skilled Executive Sous Chef to join our culinary team at Kalispel Golf and Country Club. As a key member of our kitchen team, you will be responsible for ensuring the highest quality of food and service to our guests.Key Responsibilities:Assist the Executive Chef in menu planning, food...

Accelerate Your Culinary CareerThe Centennial Hotel is seeking a passionate and creative Sous Chef to join our dynamic culinary team. As a key member of our kitchen operations, you will collaborate with our talented team to deliver exceptional dining experiences.Key Responsibilities:Communicate daily with the Executive Chef to plan, staff, and manage...

Job DescriptionA key member of our culinary team, the Line Cook is responsible for the daily preparation of food items in the pantry, fry, sauté, broiler, banquet production kitchen, and other stations or areas of the kitchen.Key Responsibilities:Set up stations according to Club's Culinary Team guidelinesPrepare all food items in a timely and sanitary...

Job SummaryWe are seeking a highly skilled and experienced Line Cook to join our culinary team at Spokane Club Inc. As a Line Cook, you will be responsible for the daily preparation of food items in our kitchen, ensuring that all dishes are prepared to the highest standards of quality and presentation.Key ResponsibilitiesPrepare all food items in a timely...

Job SummaryAs a Sous Chef at Morrison Healthcare, you will play a key role in the successful operation of the Culinary Department. Your responsibilities will include assisting the Executive Chef with managing cost controls, planning and creating menus, producing and executing catering events, and rolling out new culinary programs. If you have a passion for...

Job Title: Banquet Kitchen Sous ChefThe Davenport Grand Hotel is a premier luxury hotel located in the heart of Spokane, WA, offering an exceptional work environment for those seeking a rewarding career in hospitality. As a key member of our culinary team, you will assist the Executive Chef in planning, organizing, and executing banquet events, ensuring...

About The Centennial HotelThe Centennial Hotel is a premier hospitality establishment nestled in the heart of downtown Spokane, offering a dynamic and thriving work environment for those seeking a fulfilling career in the culinary arts.Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our...

Job OverviewThe Barrel Steak & Seafood House is seeking a skilled Cook to join our dynamic kitchen team. As a key member of our culinary team, you will be responsible for preparing and cooking high-quality dishes to our guests.Key ResponsibilitiesPrepare and cook menu items to the highest standards of quality and presentation.Work efficiently and effectively...

Job OverviewSteelhead Bar & Grille is seeking a skilled Cook to join our culinary team. As a Cook, you will be responsible for preparing and cooking menu items to the highest standards of quality and presentation.ResponsibilitiesPrepare and cook menu items according to company recipes and specificationsStock and set up kitchen stations to ensure efficient...

Job OverviewWe are seeking a skilled Line Cook to join our team at Black Angus Steakhouse LLC. As a key member of our kitchen staff, you will be responsible for preparing high-quality dishes in a fast-paced environment.Key Responsibilities:Prepare and cook menu items to orderMaintain a clean and organized workspaceWork effectively in a team...

Job OverviewAt IHOP, we're passionate about delivering exceptional dining experiences to our guests. As a key member of our culinary team, you'll play a vital role in ensuring the highest quality food is prepared and served to our customers.Key ResponsibilitiesPrepare and cook food to order, adhering to IHOP's high standards for quality and...

Job SummaryWe are seeking a skilled Line Cook to join our team at Taco Time in Spokane, WA. As a key member of our kitchen staff, you will be responsible for preparing and cooking menu items to high standards of quality and presentation.Key Responsibilities:Set up and stock stations with necessary suppliesChop vegetables, prepare sauces, and cook menu...

Job SummaryWe are seeking a skilled Culinary Team Member to join our team at Spokane Club Inc. As a Line Cook, you will be responsible for the daily preparation of food items in the pantry, fry, saute, broiler, banquet production kitchen, and other stations or areas of the kitchen.Key ResponsibilitiesSet up stations according to Club's Culinary Team...