Culinary Expert: Secondary School Cafeteria

1 week ago


MA United States Hopkinton Public Schools Full time
Job Title: Cafeteria Manager and Cook

At Hopkinton Public Schools, we are seeking a skilled Cafeteria Manager and Cook to oversee the culinary operations of our secondary school campus.

Key Responsibilities:
• Manage the preparation and presentation of healthy, nutritious meals for students and staff
• Supervise a team of cooks and support staff to ensure efficient food service operations
• Collaborate with school administrators to develop and implement meal programs that meet the needs of our diverse student body
• Maintain a clean and safe kitchen environment, adhering to all health and safety regulations
• Order and manage food supplies, inventory, and equipment

Requirements:
• 2+ years of experience in a similar role, preferably in a school or institutional setting
• Proven ability to lead and motivate a team
• Strong communication and interpersonal skills
• Ability to work effectively in a fast-paced environment
• High school diploma or equivalent required, associate's or bachelor's degree preferred

Benefits:
• Competitive salary and benefits package
• Opportunities for professional growth and development
• Collaborative and dynamic work environment
• Satisfying work with a positive impact on the community

Apply now to join our team and contribute to the well-being and education of our students

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