Executive Chef

2 weeks ago


Rapid City, South Dakota, United States Gecko Hospitality Full time
Kitchen Manager Job Description

We are seeking a highly skilled and experienced Kitchen Manager to lead our culinary team at Gecko Hospitality. As a Kitchen Manager, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring that food is prepared and served to the highest standards of quality and safety.

Key Responsibilities:
  • Supervise and direct kitchen staff to ensure efficient and effective food preparation and service.
  • Maintain a clean and sanitary kitchen environment, adhering to company policies and health and safety regulations.
  • Manage kitchen inventory, ordering supplies, and controlling costs to meet company targets.
  • Develop and implement menu planning, food preparation, and presentation standards to enhance customer satisfaction.
  • Collaborate with the restaurant management team to achieve sales and customer service goals.
Requirements:
  • 3+ years of experience in a high-volume restaurant kitchen, with a proven track record of success in a leadership role.
  • Strong knowledge of food safety and sanitation procedures, with the ability to maintain a clean and organized kitchen environment.
  • Excellent communication and interpersonal skills, with the ability to motivate and lead a team of culinary professionals.
  • Ability to work in a fast-paced environment, with a high level of attention to detail and a commitment to quality.
  • Strong analytical and problem-solving skills, with the ability to manage kitchen operations and make informed decisions.
Benefits:
  • Competitive salary and benefits package.
  • Opportunities for career advancement and professional growth.
  • A dynamic and supportive work environment.

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