Pastry Cook

4 weeks ago


Los Angeles, California, United States Water Grill Los Angeles Full time
Job Summary

We are seeking a skilled Pastry Cook to join our culinary team at Water Grill Los Angeles. As a Pastry Cook, you will be responsible for preparing and cooking a variety of sweet and savory pastries, desserts, and other menu items.

Key Responsibilities
  • Prepare and cook pastries, desserts, and other menu items to high standards of quality and presentation.
  • Maintain a clean and organized kitchen environment, adhering to health and safety standards.
  • Work effectively as part of a team to ensure smooth service and high customer satisfaction.
  • Follow recipes and instructions to prepare menu items, and maintain knowledge of menu offerings and ingredients.
  • Participate in ongoing training and development to improve skills and knowledge.
Requirements
  • Minimum of 18 years of age.
  • 1 year experience as a restaurant cook.
  • High school graduate.
  • Food handlers Card.
  • Ability to satisfactorily communicate verbal and written English with Guests, management and co-workers.

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