Restaurant Operations Manager

2 weeks ago


Indianapolis, Indiana, United States Matteo's Ristorante Italiano Full time
Restaurant Supervisor Job Summary

We are seeking a detail-oriented and reliable restaurant supervisor to join our team at Matteo's Ristorante Italiano. As a key member of our management team, you will play a crucial role in ensuring the success of our restaurant operations.

Key Responsibilities:
  • Oversee all front and back of the house restaurant operations to ensure seamless service delivery.
  • Develop and implement strategies to promote excellent customer service and maintain high-quality standards.
  • Analyze staff evaluations and feedback to identify areas for improvement and implement changes to enhance the customer experience.
  • Manage inventory, supplies, and expenses to optimize profitability and reduce waste.
  • Ensure compliance with health and safety regulations and maintain a clean and safe working environment.
  • Train and develop staff to enhance their skills and knowledge, and promote a positive and productive work culture.
Requirements:
  • High school diploma required; associate's or bachelor's degree in Business Administration or Hospitality preferred.
  • Significant work experience in the hospitality industry and in management.
  • Strong leadership skills, with the ability to motivate and inspire staff.
  • Excellent communication and problem-solving skills.
  • Ability to work effectively in a fast-paced environment and adapt to changing circumstances.


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