Executive Pastry Chef

We are seeking a skilled Pastry Chef/Baker to join our team at Coal Office Restaurant in King Cross, Central London. As a key member of our culinary team, you will be responsible for creating exceptional desserts and pastries that exceed our guests' expectations.

About the Role:

• Develop and execute innovative pastry and dessert menus that showcase your creativity and skill.
• Collaborate with our culinary team to ensure seamless service and high-quality food presentation.
• Maintain a clean and organized kitchen environment, adhering to health and safety standards.
• Participate in menu planning, inventory management, and cost control initiatives.

Requirements:

• Minimum 1 year of experience in a busy restaurant environment.
• Strong pastry and baking skills, with a passion for creative dessert design.
• Ability to work effectively in a fast-paced kitchen environment.
• Excellent communication and teamwork skills.

What We Offer:

• A dynamic and supportive work environment.
• Ongoing training and development opportunities.
• A competitive salary and benefits package.

Apply Now:

If you are a motivated and talented Pastry Chef/Baker looking for a new challenge, please submit your application, including your resume and a cover letter outlining your experience and qualifications.