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Customer Service Representative for Marli's

2 months ago


Red Lodge, Montana, United States Red lodge Hospitality Full time
Job Overview

Salary: Minimum Wage plus tips + complimentary health club access

Join the dynamic team at Marli's, located within the Historic Pollard Hotel, and take on a pivotal role in our service staff. You will be instrumental in providing exceptional customer service to our patrons in our newly renovated dining establishment. Prepare to delight guests with our exquisite scratch-made breakfast and hearty lunch selections that promise to create memorable dining experiences.

In addition to regular service, our team members will have the chance to demonstrate their talents at various special events, catering occasions, and conferences hosted at the hotel. Whether you are serving during a lively brunch or a sophisticated gala, you will play a key role in crafting unforgettable moments for our guests.

Benefits for Full-time Employees:

  • Complimentary Family Gym Membership
  • Discounted Food and Beverage at all Red Lodge Hospitality venues
  • Nationwide Hotel Perks
  • Discounted Aflac Insurance
  • Aflac Accident Insurance
  • Holiday Bonus
  • Generous tips

Key Responsibilities:

  • Warmly greet guests upon their arrival
  • Deliver outstanding customer service to guests and colleagues
  • Perform opening and closing procedures
  • Prepare dining areas, including cleaning tables and arranging decorations, condiments, and utensils
  • Assist team members with laundry, silverware roll-ups, and polishing glassware
  • Ensure compliance with sanitation, safety, and alcohol service regulations
  • Guide patrons in selecting food and beverages by presenting the menu, suggesting cocktails and appetizers, and explaining chef's specialties
  • Record orders and communicate them to the kitchen and bar, noting any special dietary requirements
  • Keep kitchen staff updated on meal timing
  • Respond to additional guest needs and observe the dining experience
  • Maintain table settings by clearing completed courses and replenishing utensils and water glasses
  • Conclude the dining experience by thanking guests and inviting them to return
  • Utilize the TOAST app and handheld devices for order placement and payment processing
  • Assist in managing telephone and walk-in reservations
  • Contribute to team success by achieving related results as needed

Qualifications:

  • Kind, honest, and reliable
  • Organized and efficient
  • Ability to follow both written and verbal instructions

Preferred Experience/Education:

  • High School diploma or equivalent
  • 3-5 years of experience in a serving role
  • R.A.S.S. Certification
  • ServSafe Certification