Food Service Marketing Professional
7 days ago
The Field Marketing Manager is a creative, organized, and detail-oriented professional who drives business growth through innovative marketing initiatives and customer engagement programs. This role is responsible for developing and executing strategic marketing plans that deliver measurable results across multiple locations.
Key Responsibilities:
* Collaborate with operation teams to create effective marketing campaigns for cafes, catering services, and pantries.
* Partner with regional leadership to identify opportunities for growth and develop strategies to achieve them.
* Develop and implement creative marketing solutions that drive sales and customer satisfaction.
* Present new ideas and plans to clients to meet their project goals and objectives.
The ideal candidate will have a minimum of 5 years of experience in marketing or food service management, with a proven track record of success and effective performance. A bachelor's degree in marketing, business, or hospitality management is highly preferred. The candidate should have strong written and verbal communication skills, as well as excellent interpersonal skills, including presentation, public speaking, and client interaction skills.
We estimate the salary for this position to be around $70,000 per year, based on national averages and industry standards. Aramark offers a comprehensive benefits package, including medical, dental, and vision insurance, as well as 401(k) matching and paid time off.
This is an exciting opportunity to join a dynamic team and contribute to the success of our company. If you are a motivated and experienced marketing professional looking for a new challenge, we encourage you to apply.
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