Culinary Specialist
5 days ago
Job Summary:
As a Line Cook at IHOP - Johnson City (Peoples St), you will be responsible for completing all assigned prep work, setting up the cook's station, maintaining product presentations, product quality, and cook time standards, and preparing all menu items according to the restaurant's recipes, plate presentations, and specifications.
Key Responsibilities:
- Set up equipment and verify stock
- Clean cooking equipment and prepare food items to specification
- Maintain a clean work area and cross-train on other stations and positions in the Kitchen
Requirements:
- A minimum of 1 year's experience in the casual restaurant industry is preferred
- High School Diploma or GED, preferred
- Current food certification that meets state requirements is preferred
- Strong knowledge of team leadership and positive conflict resolution
- Exceptional written and verbal communication skills
- Able to withstand comfortably the physical demands a restaurant environment holds
About Us:
Sun Holdings, founded in 1997, is a premier provider of management services to franchise ownership teams across popular U.S. restaurant brands. We are an Equal Opportunity Employer and are committed to providing a positive and inclusive work environment.
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