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Restaurant Operations Manager
2 months ago
Job Summary:
As an Assistant Manager at Long John Silver's, you will be responsible for directing the daily operations of a restaurant in the absence of the Restaurant General Manager. Your primary goal will be to maintain fast, accurate service and positive guest relations.
Key Responsibilities:
- Direct the daily operations of a restaurant in the Restaurant General Manager's absence.
- Maintain fast, accurate service and positive guest relations.
- Assist the Restaurant Manager in recruiting, interviewing, and hiring team members.
- Develop and implement strategies to improve restaurant performance and customer satisfaction.
- Monitor and control costs, including labor, inventory, and supplies.
- Ensure compliance with company policies and procedures.
Requirements:
- High school diploma or equivalent required.
- 1-2 years of experience in a restaurant management role.
- Excellent communication and leadership skills.
- Ability to work in a fast-paced environment.
- Strong problem-solving and analytical skills.