Dishroom Attendant

3 weeks ago


FL United States Kona Grill Full time
About the Role

The Dishwasher is a vital member of our kitchen team, responsible for ensuring the cleanliness and sanitation of our utensils, plate ware, glassware, and equipment. This role is a cornerstone of our operation, and we're seeking a dedicated individual to join our team.

Key Responsibilities
  • Sanitize and maintain a clean and organized dish area, ensuring all equipment and utensils are in good working order.
  • Operate and maintain our dish machine, adhering to company procedures and protocols.
  • Wash and sanitize all plate ware, glassware, silverware, pots, pans, and kitchen utensils, adhering to sanitation and cleaning procedures.
  • Clean and sanitize throughout the shift, maintaining a high level of cleanliness and organization.
  • Perform other tasks as assigned, demonstrating enthusiasm, dedication, and professionalism.
Requirements
  • Experience working in a fast-paced kitchen environment.
  • Ability to lift and carry supplies and equipment up to 60 lbs. throughout the shift.
  • Ability to stand and exert well-paced mobility for periods up to 8 hours, maintaining a positive attitude.
  • Ability to deal with multiple tasks effectively and establish priorities.
  • Able to interact with the public and coworkers in a friendly, enthusiastic, and outgoing manner.
Benefits
  • Medical, dental, vision, and group life and disability insurance.
  • Group accident insurance, group hospital indemnity insurance, and group critical illness insurance.
  • Employee assistance program, dependent care benefit, employee dining discounts, and commuter benefits.
  • Paid time off and traditional and Roth 401(k) plan.

This organization participates in E-Verify.


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