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Culinary Operations Leader
2 months ago
Are you seeking a fulfilling career in the hospitality sector? Courtyard by Marriott is in search of a Food and Beverage Supervisor to enhance our dedicated team. We prioritize our staff and provide a nurturing work atmosphere along with excellent benefits.
Key Responsibilities:- Support the recruitment, training, and growth of food and beverage personnel.
- Oversee food cost management and compliance with procedures.
- Guarantee that service excellence is consistently achieved.
- Design training initiatives and standard operating protocols.
- Evaluate breakfast, buffet, and banquet selections.
- Ensure kitchen cleanliness and proper maintenance of equipment.
- Comply with health department standards.
- High school diploma or equivalent is preferred.
- Outstanding customer service abilities.
- Capability to perform effectively under pressure.
- Strong attention to detail and organizational skills.
- Physical ability to lift up to 50 lbs and remain on feet for extended periods.
- Prior experience in a restaurant or hotel setting is advantageous.
- Effective communication skills.