Restaurant Operations Manager
4 weeks ago
Platinum Dining Group, a leading hospitality company, is seeking a highly motivated and experienced Restaurant Manager to join our team.
We are a company that values excellence in every aspect of our operations, and we are looking for a professional who shares our passion for delivering exceptional customer experiences.
The ideal candidate will have a minimum of 2 years of management experience in a fast-paced, full-service restaurant environment. They will be responsible for leading a team of servers, bartenders, and kitchen staff to ensure seamless service and high-quality food preparation.
Key responsibilities will include:
- Managing daily restaurant operations, including scheduling, inventory, and customer service
- Coaching and developing team members to achieve exceptional service standards
- Collaborating with the culinary team to create menus and ensure food quality
- Monitoring financial performance and making data-driven decisions to drive revenue growth
We offer a competitive salary, comprehensive benefits package, and opportunities for professional growth and development.
If you are a results-driven, customer-focused professional with a passion for the hospitality industry, we encourage you to apply.
Benefits:
- Competitive salary and bonus structure
- Comprehensive health, dental, and vision benefits
- 401(k) plan with company match
- Generous paid time off and holidays
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