Kitchen Operations Manager

5 days ago


Novi, Michigan, United States Carrabba's Italian Grill Full time

**Job Summary**

We are seeking a highly skilled and motivated Assistant Kitchen Manager to join our team at Carrabba's Italian Grill. As a key member of our back-of-house team, you will be responsible for maintaining high employment quality standards, supporting the kitchen manager, and ensuring overall quality and consistency in our kitchen operations.

**Key Responsibilities**

  • Maintain high employment quality standards consistent with company policies
  • Assist in set ups for the opening crew in the kitchen
  • Check schedule for in-coming team members
  • Adhere and coach security procedures
  • Check out the close from night before
  • Review inventory on a daily basis
  • Prepare to receive orders
  • Keep track of self-life adherence
  • Check temps on freezer, dish machine and refrigeration units before prepping
  • Knowledge of the flavor profile and specifications of menu items
  • Follow recipe cards with no compromise
  • Review the daily sanitation checklist and conduct the checks
  • Conduct daily health inspections
  • Adhere to sanitation, temperature and food safety standards
  • Conduct daily health inspections
  • Work the flow of the tickets to ensure good cook times

**Requirements**

  • Certified trainer in any back-of-house functions
  • Passing grade in Assessment testing
  • Must be able and willing to work a flexible schedule
  • Legal authorization to work in the United States
  • Minimum 21 years of age

**Preferred Requirements**

  • Previous experience in restaurant industry
  • Previously held positions of leadership
  • Trained and proficiency in all areas of the back-of-house functions

**About Us**

Carrabba's Italian Grill is an equal opportunity employer. We are committed to providing a positive and inclusive work environment for all employees.



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