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Gourmet Food Server

2 months ago

San Diego, California, United States AccorHotel Full time
Job Overview

Join our team at AccorHotels, where we create memorable experiences for our guests. As a Dining Room Attendant, you will play a crucial role in delivering exceptional service in a refined dining environment.

Key Responsibilities

Your primary duties will include:

  • Providing outstanding service to guests, ensuring their dining experience is enjoyable and memorable.
  • Taking food and beverage orders accurately and efficiently.
  • Maintaining a thorough knowledge of the menu, including all food and drink offerings.
  • Preparing and serving beverages, including cocktails, while adhering to quality standards.
  • Ensuring the dining area is clean, organized, and welcoming at all times.
  • Collaborating with fellow team members to enhance guest satisfaction.
  • Handling guest checks and payments in accordance with hotel policies.
  • Completing assigned side work and maintaining equipment as needed.
Qualifications

To be successful in this role, you should possess:

  • A minimum of 2 years of experience in a similar restaurant setting.
  • Strong communication skills, both verbal and written.
  • Basic math skills and familiarity with using a calculator.
  • A valid Food Handlers Card.
  • The ability to multitask and remain calm under pressure.
  • Knowledge of California serving guidelines and responsible alcohol service.
Physical Requirements

This position requires:

  • Ability to stand and walk for extended periods.
  • Capability to lift up to 50 lbs regularly.
  • Good visual acuity and the ability to perform tasks in a fast-paced environment.
Grooming Standards

All team members are expected to maintain a neat and professional appearance in line with AccorHotels' standards.

Diversity & Inclusion

AccorHotels is committed to fostering a diverse and inclusive workplace. We welcome applications from all qualified candidates.