Executive Chef

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our culinary team at Serenite Hospitality. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of dishes to our high standards.Key ResponsibilitiesPrepare and cook a variety of dishes to our high standards, adhering to our culinary...

Job Title: Sous ChefAt Serenite Hospitality, we are seeking a highly skilled and experienced Sous Chef to join our culinary team. The successful candidate will be responsible for assisting the Head Chef in managing the kitchen, ensuring the quality of food and service, and maintaining a safe and clean work environment.Key Responsibilities:Assist the Head...

Job SummaryWe are seeking a skilled and experienced Line Cook to join our culinary team at Serenite Hospitality. As a Line Cook, you will be responsible for preparing and cooking a variety of dishes to our high standards.Key ResponsibilitiesPrepare and cook a variety of dishes to our high standardsFollow recipes and presentation specificationsEnsure that all...

Job OverviewSerenite Hospitality is seeking a skilled Line Cook to join our culinary team. As a Line Cook, you will be responsible for preparing and cooking a variety of dishes to our high standards.Key ResponsibilitiesPrepare and cook a variety of dishes to our high standardsFollow recipes and presentation specificationsEnsure that all food is prepared and...

Executive Sous Chef OpportunityDavidson Hospitality Group is seeking a skilled Executive Sous Chef to lead our culinary team in menu development and execution. As a key member of our kitchen operations, you will be responsible for overseeing food quality and safety standards, managing inventory and ordering, and training and mentoring staff.Key...

The Deer Path Inn Sous Chef Job DescriptionThe Sous Chef at The Deer Path Inn is a key member of our culinary team, responsible for assisting the Executive Chef and/or Food & Beverage Director in maintaining high levels of food quality and achieving revenue metrics. This role requires a strong leader who can create a positive work environment, supervise...

Job Opportunity at The Pines ResortWe are seeking a skilled Line Cook to join our culinary team at The Pines Resort on Bass Lake. As a key member of our kitchen staff, you will be responsible for preparing high-quality food to exacting chef standards.Key Responsibilities:Assist the Executive Chef and Sous Chef with daily tasks and responsibilities.Set up and...

Job SummaryWe are seeking a skilled and experienced Line Cook to join our culinary team at Serenite Hospitality. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of dishes to our high standards.Key ResponsibilitiesPrepare and cook a range of dishes to meet our quality standardsFollow recipes and presentation...

Unleash Your Culinary CreativityAt Margaritaville Resort Lake Tahoe, we're seeking a talented Chef de Cuisine to join our award-winning culinary team. As a key member of our kitchen leadership, you'll have the opportunity to showcase your culinary expertise and creativity in a dynamic and fast-paced environment.About the Role:Lead a team of talented chefs in...

About Margaritaville Resort Lake TahoeMargaritaville Resort Lake Tahoe is a premier resort destination nestled in the stunning natural beauty of Lake Tahoe. We're seeking passionate individuals to join our team and provide exceptional service to our guests.Job SummaryThe Executive Sous Chef is a key member of our culinary team, working closely with the...

Job OverviewVail Resorts is seeking a skilled Cook to join our culinary team. As a key member of our kitchen staff, you will be responsible for assisting the Chef, promoting teamwork, and maintaining food quality and safety to ensure an exceptional dining experience for our guests.Key ResponsibilitiesAssist the Chef in menu planning, food preparation, and...

Job OverviewWe are seeking a seasoned Chef and Kitchen Operations Manager to lead our culinary team at Gunbarrel Tavern. The ideal candidate will have a minimum of 5 years of restaurant experience, with at least 2-3 years in a lead position. Strong leadership skills, excellent communication abilities, and a passion for delivering high-quality food and...

Davidson Hospitality Group is seeking a skilled culinary leader to join our team as a Chef De Cuisine. Key responsibilities include: **Menu Development and Execution** * Collaborate with our culinary team to create innovative and delicious menu options **Food Quality and Safety** * Ensure that all food products meet the highest standards of quality and...

About the RoleWe are seeking a highly skilled and experienced Pastry Chef to join our team at Gerhard's Elegant European Desserts. As an Assistant Pastry Chef, you will play a key role in the success of our pastry department, working closely with our head pastry chef to deliver high-quality desserts to our customers.Key ResponsibilitiesMinimum of 2 years...

Job SummaryWe are seeking a skilled and experienced Culinary Specialist to join our team at Worlden Group Inc dba Golden Corral. The successful candidate will be responsible for the quality, quantity, and presentation of all Hot Choice Buffet products.Key ResponsibilitiesPrepare and cook a variety of dishes according to Golden Corral recipes and...

Job SummaryWe are seeking a skilled Cook to join our team at Caesars Entertainment. As a Cook, you will be responsible for preparing and cooking food to the highest standards, ensuring that our guests receive a safe and wholesome dining experience.Key ResponsibilitiesPrepare and cook food to order, following standard recipes and specifications.Maintain a...

Culinary Expertise at Vail ResortsWe are seeking a skilled Cook to join our team at Vail Resorts, Inc.Key Responsibilities:Prepare and cook a variety of dishes, including soups, sauces, and entrees, to high culinary standards.Lead and direct kitchen staff in the absence of a supervisor, ensuring seamless operations and maintaining high-quality food...

Vail Resorts, Inc Job OpportunityWe are seeking a skilled Cook to join our team at Vail Resorts, Inc.Key Responsibilities:Prepare and cook a variety of dishes, including soups, sauces, and entrees.Supervise and direct kitchen staff in the absence of the supervisor.Ensure high-quality food preparation and presentation.Maintain a clean and organized kitchen...

Job Opportunity at Gerhard's Elegant European DessertsWe are seeking a highly skilled and experienced Pastry Chef to join our team at Gerhard's Elegant European Desserts. As a key member of our pastry department, you will be responsible for leading our team of pastry professionals in the production of high-end desserts and pastries.Key Responsibilities:Lead...

About Azul Latin KitchenAzul Latin Kitchen is a family-friendly restaurant located in the Heavenly Village, serving a "lighter, fresher and healthier" take on Mexican and South and Central American cuisine. We are committed to using local, organic, and sustainable products whenever possible to provide the highest quality foods to our customers.Job Title:...