Dairy Kitchen Associate

Are you passionate about delivering exceptional customer experiences and creating memorable moments for families across the United States? Do you thrive in a fast-paced kitchen environment, preparing wholesome, fresh meals made by hand to order?

The Creamery Kitchen is seeking a dedicated Dairy Kitchen Associate to join our team As a key member of our quick service restaurant, you will play a vital role in delivering our dairy forward menu to customers. This is an excellent opportunity to bring your passion for food, commitment to quality, and dedication to providing outstanding customer service.

About The Creamery Kitchen:

We are a retail cheese store and experience located inside Southern Utah's popular destination, The Creamery. Our team members are just as much part of our brand as are our products. We strive to create an unforgettable experience at The Creamery, connecting with customers and delivering high-quality products that exceed their expectations.

Your Key Responsibilities:

• Prepare menu items adhering to The Creamery Kitchen's recipes
• Provide Creamery Kitchen customers with outstanding customer service and quality food
• Set-up, operate, and shut down daily station assignment
• Prepare food and serve according to State Health and Safety code
• Learn all menu items that are prepared at each station
• Proper portion control to ensure consistency in all menu items
• Operate various kitchen tools and equipment properly and in a safe manner
• Assist putting away deliveries and using proper storing methods (i.e., first in/first out)
• Maintain cleanliness at assigned station and throughout the kitchen and preparation area
• Practice proper sanitation and personal hygiene habits
• Operate cash register, count cash and make change
• Maintain safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues
• Exhibit the values and ethics of Dairy Farmers of America through honesty, discretion, and sound judgment
• Adhere to all DFA Quality, Safety and GMP policies and procedures and report any nonconformity

What You'll Get:

• A competitive salary range: $15-$18 per hour
• A dynamic work environment with opportunities for growth and development
• A comprehensive benefits package including medical, dental, and vision insurance
• A generous 401(k) matching program
• Paid time off and holidays

Requirements:

To be considered for this exciting opportunity, you must have a high school diploma or equivalent and be able to lift up to 25 pounds frequently. A background in food preparation or a related field is preferred, but not required. If you're a team player who thrives in a fast-paced kitchen environment, we encourage you to apply