Culinary Specialist

4 weeks ago


Dallas, Texas, United States Harwood Hospitality Group Full time

Job Summary

The Line Cook is a vital member of our culinary team at Harwood Hospitality Group. This role involves preparing delicious meals according to our menu, following instructions in cooking and delivering well-prepared meals in an efficient and timely manner to ensure an excellent guest experience.

Key Responsibilities

  • Prepare and cook meals according to our menu and recipes
  • Follow instructions and guidelines for food preparation and presentation
  • Ensure high-quality food is delivered to our guests in a timely manner
  • Stay up-to-date on industry trends and ingredients

Why Harwood Hospitality Group?

We offer a supportive and inclusive work environment, opportunities for career growth, and a comprehensive benefits package. Our team is passionate about delivering exceptional guest experiences and making a positive impact in our community.


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