Kitchen Expediter

2 weeks ago


Green Bay, Wisconsin, United States Republic Chophouse Full time
Job Overview

We are seeking a dedicated Expeditor to enhance our culinary operations at Republic Chophouse. In this role, you will play a crucial part in ensuring a seamless dining experience by effectively communicating with the kitchen staff and monitoring the progress of orders.

You will excel in a dynamic environment, adeptly managing various tasks while maintaining a keen eye for detail. Your commitment to quality and teamwork will contribute significantly to our vibrant atmosphere.

Key Responsibilities:
  • Monitor the status of food orders and ensure timely delivery.
  • Assist kitchen staff by keeping them informed about order requirements and timing.
  • Notify service staff regarding any shortages of ingredients or menu items.
  • Update inventory levels in the point-of-sale system as needed.
  • Communicate special requests from front-of-house to back-of-house staff.
  • Ensure that food portions meet the established standards of the restaurant.
  • Inspect each dish for proper garnishing and presentation before serving.
  • Deliver food to guests using appropriate service trays.
  • Adhere to opening and closing procedures as outlined.
Qualifications:
  • Familiarity with food service regulations is preferred.
  • Ability to thrive in a fast-paced kitchen environment.
  • Physical capability to lift and carry heavy items as necessary.
  • Willingness to stand for extended periods.
  • Strong organizational skills with the ability to manage multiple priorities.
  • Effective communication skills across all departments.
  • Attention to detail is essential.

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