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Full-Time Culinary Professional
2 months ago
We are seeking a skilled and dedicated Cook to join our team at Harris Teeter. As a key member of our food service team, you will be responsible for delivering exceptional customer experiences and ensuring the highest standards of food quality and safety.
Key Responsibilities- Customer Service: Provide prompt and courteous service to customers, responding to their needs and exceeding their expectations.
- Food Preparation and Presentation: Prepare and present high-quality food products according to company standards and recipes.
- Inventory Management: Assist with receiving, stocking, and rotating inventory to ensure accurate and efficient product availability.
- Cleanliness and Sanitation: Maintain a clean and sanitary work environment, adhering to company standards and health and safety regulations.
- Team Collaboration: Work collaboratively with other team members to achieve business objectives and provide support as needed.
- Experience: 1+ years of experience in a similar role, preferably in the food service industry.
- Skills: Excellent communication and interpersonal skills, ability to work in a fast-paced environment, and a strong commitment to customer satisfaction.
- Education: High school diploma or equivalent required.