Restaurant Operations Manager
6 hours ago
Job Summary
We are seeking a highly motivated and experienced Restaurant Operations Manager to join our team at SEQ. As a key member of our management team, you will be responsible for ensuring the smooth operation of our restaurant, providing exceptional customer service, and leading a team of dedicated associates.
Key Responsibilities
- Supervise and train restaurant staff to ensure excellent customer service and high-quality food preparation.
- Oversee daily restaurant operations, including inventory management, scheduling, and customer satisfaction.
- Develop and implement strategies to improve restaurant performance, including sales growth and customer retention.
- Collaborate with the Restaurant General Manager to achieve business objectives and goals.
- Ensure compliance with company policies, procedures, and regulatory requirements.
Requirements
- Minimum 2 years of experience in restaurant management or a related field.
- Proven track record of success in leading high-performing teams and driving business growth.
- Excellent communication and interpersonal skills, with the ability to work effectively with diverse groups.
- Strong problem-solving and analytical skills, with the ability to make informed decisions.
- Ability to work flexible hours, including evenings, weekends, and holidays.
What We Offer
- A competitive salary and benefits package.
- Opportunities for career advancement and professional growth.
- A dynamic and supportive work environment.
- Recognition and rewards for outstanding performance.
How to Apply
If you are a motivated and experienced Restaurant Operations Manager looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information].
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