Food Safety and Quality Leadership Opportunity
7 days ago
We are seeking a highly motivated and experienced Quality Assurance Manager to join our team in the Japanese Vegetable Manufacturing industry. The successful candidate will have a strong background in quality assurance and food safety, with experience in managing in-house microbiological testing laboratories and lab staff.
About the RoleThe Quality Assurance Manager will be responsible for communicating food safety and quality issues to appropriate parties, ensuring that corrective actions are taken promptly. Additionally, they will oversee the management of QA documents and record keeping, ensuring that all documentation is complete, accurate, and properly stored.
Key Responsibilities- Manage an in-house microbiological testing laboratory and lab staff.
- Communicate food safety and quality issues to appropriate parties.
- Oversee QA document and record keeping.
- Perform and monitor quality control testing/sampling of raw materials, packaging materials, and finished products.
To be successful in this role, you will need:
- A Bachelor's degree or equivalent in Microbiology or related field.
- 6-9 years combined experience in food or ingredients and manufacturing.
- Working knowledge of food manufacturing and QA procedures and practices.
- HACCP Certified.
- Preventive Control Qualified Individual (FSMA) Certified.
- Knowledge of computer programs, including MS Excel, Word, Outlook, and PowerPoint.
$85K-$120K per year, plus benefits.
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Food Safety and Quality Manager
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Food Safety Manager
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Food Safety Quality Assurance Technician
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Restaurant Leadership Opportunity
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