Restaurant Team Member

1 week ago


Moreno Valley, California, United States Carls's Jr. California Full time
Job Summary

We are seeking a highly motivated and customer-focused individual to join our restaurant team as a Crew Person. As a key member of our team, you will be responsible for providing exceptional guest service, preparing high-quality food products, and maintaining a clean and safe environment for our guests and employees.

Key Responsibilities
  • Provide "Six Dollar Service" to all guests, ensuring a positive dining experience.
  • Work assigned stations accurately and productively, cleaning and stocking the area as needed.
  • Prepare, package, and deliver food products according to menu standards.
  • Follow company food safety, handling, and sanitation procedures to ensure the health and safety of guests and employees.
Training and Development
  • Participate in the Crew Person Training Program to learn new skills and improve performance.
  • Communicate with immediate supervisors to identify areas for improvement and additional training needs.
  • Understand how job responsibilities impact guests, other employees, and overall restaurant operations.
Job Expectations
  • Meet job expectations to positively impact sales and profits.
  • Support restaurant management goals, decisions, and directives.
  • Follow company guidelines for food and cash controls, cost control, and proper use of products, supplies, equipment, and facilities.
Policies and Standards
  • Follow company policies, standards, procedures, and guidelines.
  • Maintain a safe and secure environment for employees and guests.
  • Hold self-accountable for methods and processes used to perform tasks and achieve results.
Requirements
  • Enrollment in high school; high school diploma or equivalent preferred.
  • Good verbal and written communication skills; bi-lingual skills a plus.
  • Must be at least 16 years old.
  • Reliable transportation to work.
  • Telephone or other reliable method of communication with the restaurant.
  • Ability to work flexible hours, including opening and closing shifts.


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