Hospital Food Preparation Specialist
6 days ago
About NYC Health + Hospitals
">As the largest public healthcare system in the United States, NYC Health + Hospitals provides essential services to over one million New Yorkers annually. Our diverse workforce is dedicated to empowering individuals without exception to live their healthiest lives possible.
">Job Description
">Under the direct supervision of experienced chefs, the successful candidate will prepare and cook food in a healthcare setting, adhering to strict quality control standards. This role requires excellent organizational skills, attention to detail, and ability to work effectively in a fast-paced environment.
">Key Responsibilities:
">- ">
- Review menu cards and special diet lists to ensure accurate food preparation.">
- Supervise the preparation and cooking of all food items, including meat, vegetables, and desserts.">
- Maintain clean and sanitary kitchen conditions at all times.">
- Taste food samples to ensure proper flavor and texture.">
- Coordinate with other departments to ensure smooth food service operations.">
Requirements:
">- ">
- High school diploma or equivalent required; degree in culinary arts preferred.">
- At least two years of experience as a cook in a healthcare setting.">
- Excellent communication and teamwork skills.">
Benefits:
">- ">
- Competitive salary and comprehensive benefits package.">
- Opportunities for career advancement and professional growth.">
- Supportive work environment and collaborative team.">
- Access to state-of-the-art facilities and equipment.">
Estimated Salary: $58,000 - $68,000 per year
">Schedule: Full-time, 40 hours per week
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