Senior Dining Establishment Executive

3 days ago


Boulder, Colorado, United States HHB Restaurant Recruiting Full time
Lead Restaurant Professional

This exciting role offers the opportunity to take charge of our kitchen team and drive the delivery of exceptional dining experiences to our guests. As a Senior Kitchen Manager, you will be responsible for overseeing daily operations, developing staff, and implementing strategies to increase sales.

About the Role:

This position requires a highly motivated and experienced professional who can inspire and lead a team to achieve outstanding results. You will be responsible for creating a safe working environment, developing staff skills, and building customer relationships.

Key Responsibilities:

  • Oversight of daily kitchen operations.
  • Development and implementation of staff training programs.
  • Cultivation of customer loyalty and retention.

Requirements:

  • Minimum 2 years of experience in restaurant management.
  • Proven success in leadership roles.
  • Ability to lift heavy objects and work in a fast-paced environment.
  • Outstanding leadership, communication, and training skills.
  • A stable work history with a strong commitment to professionalism.

Benefits:

  • Daily pay option available.
  • Comprehensive health insurance.
  • Industry standard work week (50-55 hours).
  • Performance-based bonus opportunities.
  • $65K - $75K salary range.
  • Equal opportunity employer.

Location: Boulder, CO. Salary estimate based on industry standards and location.



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