Culinary Team Member
1 week ago
We are seeking an experienced Line Cook to join our Culinary Team at The Woodbine Inn and Restaurant, a historic landmark in Madisonville, Texas since 1920. This role offers a competitive salary of $$$40,000 - $60,000 per year, depending on experience.
About the Job:The successful candidate will be responsible for preparing and plating food, utilizing recipes and menu items created by the owners. The ideal candidate will have excellent culinary skills, strong kitchen administration knowledge, and the ability to work effectively as part of a team.
Responsibilities:
- Assist with stocking and setting up the kitchen stations.
- Prepare food, including cleaning and cutting ingredients, cooking main dishes, desserts, appetizers, and salads.
- Plate prepared foods according to set guidelines.
- Work on different stations as directed.
- Collaborate with servers to ensure orders are completed to satisfaction and on time.
Requirements:
- High School diploma or equivalent, culinary certification/vocational school a plus.
- Two years previous line cook experience in a restaurant (non-fast-food) environment.
- Active Food Handler's/Safe Serve Certificate.
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