Restaurant Operations Leader
1 week ago
About the Role:
Hooters of America, LLC is seeking a highly experienced Restaurant Operations Leader to lead our team at Hooters of Odessa. As a seasoned leader, you will oversee the daily operations of the restaurant, drive sales growth, and ensure exceptional customer service.
Key Responsibilities:
- Lead a high-performing team and provide coaching and development opportunities
- Manage inventory, labor costs, and financials to achieve profitability
- Ensure compliance with food safety, sanitation, and responsible alcohol service standards
- Develop and implement marketing strategies to drive sales and increase customer loyalty
- Maintain a safe and clean work environment and ensure facility maintenance and cleanliness
Requirements and Qualifications:
- High school diploma or equivalent required; 5+ years of full-service restaurant GM experience preferred
- Valid ServSafe alcohol certification required
- Ability to communicate clearly and concisely, both orally and in writing
- Strong organization and planning skills
- Intermediate mathematical computations skills
Compensation Package:
- Competitive annual salary: $65,000 - $80,000 per year
- Benefits package including medical, dental, and vision insurance
- 401(k) retirement plan
- Opportunities for advancement within the company
Work Environment:
We offer a dynamic work environment with a focus on providing exceptional customer service. As an equal opportunity employer, we are committed to workplace diversity.
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