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Fine Dining Mixologist

2 months ago


San Diego, California, United States Top of the Market Full time
Job Summary

Top of the Market, a renowned dining establishment, seeks a skilled bartender to join our team. As a key member of our restaurant staff, you will be responsible for providing exceptional customer service, preparing drinks, and maintaining a clean and organized bar area.

Key Responsibilities
  • Drink Preparation: Master the art of crafting cocktails and other beverages to meet the high standards of our discerning clientele.
  • Customer Service: Provide warm and attentive service to guests, ensuring a memorable dining experience.
  • Bar Maintenance: Maintain a clean and organized bar area, adhering to our high standards of quality and presentation.
  • Cash Handling: Accurately handle cash and credit transactions, utilizing our point-of-sale system.
  • Team Collaboration: Work closely with other departments to provide seamless service and support.
Requirements
  • Experience: 2+ years of bartending experience in a high-volume, fine dining restaurant.
  • Knowledge: Familiarity with our menu and ability to explain ingredients and make recommendations.
  • Age: Minimum 21 years of age.
  • Certifications: California Food Handler's card and Responsible Beverage Service card.
  • Schedule: Ability to work a flexible schedule, including evenings, weekends, and holidays.
  • Physical Demands: Ability to lift and carry products up to 30 pounds and stand for up to 8 hours.
About Us

Top of the Market is a premier dining destination, offering stunning views of San Diego Bay and an intimate, elegant atmosphere. Our commitment to quality and exceptional service has earned us a reputation as a top choice for special occasions and everyday dining.