Bartender - Beverage Service Expert

2 hours ago


Santa Clara, California, United States Casual American Restaurant & Food and Beverage Garden Full time
Job Title: BartenderJob Summary:

The Bartender plays a crucial role in creating a positive and enjoyable experience by providing exceptional beverage service. Responsibilities extend beyond simply mixing and serving drinks, but maintaining strong interpersonal skills and a solid knowledge of mixology are key elements for success in this role.

Key Responsibilities:
  • Greet guests warmly and engage in professional and friendly conversation to create a memorable experience.
  • Provide recommendations and pairings based on guest preferences and menu offerings.
  • Ensure guest satisfaction by addressing any concerns or issues promptly.
  • Ensure the accurate and timely entry of food and beverage orders into the point-of-sale system.
  • Prepare and serve a variety of alcoholic and non-alcoholic beverages.
  • Follow established recipes and standard operating procedures for consistent drink quality.
  • Craft signature cocktails and stay informed about current mixology trends.
  • Monitor and manage guest checks, ensuring accuracy in pricing and itemization.
  • Process payments accurately and efficiently, handling cash and electronic transactions as needed.
  • Maintain a well-organized and stocked bar with attention to freshness and cleanliness.
  • Perform routine maintenance tasks, such as cleaning glassware, utensils, and bar equipment.
  • Monitor inventory levels and relay shortages to management.
  • Work collaboratively with other bar staff, kitchen staff, and servers to maintain smooth operations.
  • Communicate effectively with colleagues to coordinate drink orders and maintain a cohesive work environment.
  • Assist in training new staff members as needed.
  • Adhere to local alcohol regulations, ensuring responsible service and compliance with licensing requirements.
  • Monitor guest alcohol intake responsibly and comply with legal drinking age regulations.
  • Adhere to the restaurant's policies and procedures, including hygiene and safety standards.
Requirements:
  • Minimum 1 year's experience as a bartender preferred.
  • Knowledge of mixology, drink recipes, and standard bar procedures.
  • Knowledge of POS and proper cash/credit handling.
  • Knowledge of food safety and health regulations.
  • Customer-centric.
  • Physical stamina and the ability to lift heavy objects.
  • Ability to work flexible hours, including evenings, weekends, and holidays.
What We Offer:

Casual American Restaurant & Food and Beverage Garden is an equal opportunity employer and welcomes applications from diverse candidates. We offer a competitive salary and benefits package, as well as opportunities for professional growth and development.


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