Culinary Specialist

3 weeks ago


San Jacinto, California, United States Soboba Casino Full time
Job Summary

We are seeking a highly skilled and motivated Cook II to join our culinary team at Soboba Casino Resort. As a key member of our kitchen staff, you will be responsible for preparing high-quality food items for our guests, maintaining a clean and safe work environment, and assisting with the training and development of new team members.

Key Responsibilities
  • Prepare and cook food items to the highest standards, utilizing approved menus and recipes.
  • Maintain a clean and organized kitchen, adhering to health and safety codes and standards.
  • Assist with the training and development of new team members, providing guidance and support to ensure their success.
  • Supervise and coordinate the work of kitchen staff, ensuring that tasks are completed efficiently and effectively.
  • Monitor and maintain inventory levels, ordering supplies as needed to ensure that the kitchen is well-stocked.
  • Participate in special projects and events, providing culinary expertise and support as required.
Requirements
  • High school diploma or equivalent required; associate's degree in culinary arts preferred.
  • Minimum three to four years of experience in food preparation and cooking.
  • Basic knowledge of recipes and menu planning.
  • Ability to effectively communicate verbally and in writing.
  • Ability to obtain and maintain a valid Soboba Tribal Gaming Commission license.
Benefits

Soboba Casino Resort offers a comprehensive benefits package, including medical, dental, and vision coverage, 401(k) plan, and paid time off. We also offer a reward and recognition program, team member incentives, and discounted meal rates.


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