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Denny's Cook
2 months ago
We are seeking a skilled Cook to join our team at Denny's. As a Cook, you will be responsible for preparing and presenting food to order, following company menu and food specifications and timing standards.
Key Business AreasThe successful candidate will be accountable for the following key business areas:
- Food Preparation and Presentation
Prepare and present food to order, following established company brand standards guidelines and recipe specifications.
Food Safety and HandlingFollow correct prepping procedures, utilizing prep charts; properly store and rotate perishable stock, and maintain proper food temperatures in accordance with Denny's Brand Standards, federal, state, and local regulations.
Inventory ManagementMaintain stock to shift par levels, and assist as needed with product inventory and deliveries.
Cleanliness and OrganizationOrganize and maintain work areas, coolers, and storage areas, and clean and take proper care of ranges, ovens, broilers, fryers, griddles, utensils, and other equipment.
Guest ServiceProvide prompt and courteous service, and be cordial to all team members and guests.
Essential FunctionsThe successful candidate will be required to:
- Lifting and Carrying
Lift and carry supplies and equipment up to 50 lbs throughout shift, and place items on high and low shelves in store rooms, service areas, walk-in coolers, and freezers.
Mobility and AdaptabilityHave sufficient mobility to move and operate in confined work area, and work inside and outside the restaurant.
Communication and TeamworkBe able to read tickets, recipes and product specifications, and observe wares for cleanliness, and work in a team environment.
Adaptability and FlexibilityBe able to work a flexible schedule, including holidays, nights, and weekends, and possess excellent guest service skills.
Denny's Guiding PrinciplesWe are guided by the following principles:
- Guests First
Our guests are the center of everything we do, and we invite them into our homes with open arms.
Embrace OpennessWe are open to all people, appetites, and budgets, and we believe in being open-minded and open to new ideas.
Proud of Our HeritageWe are proud of our classic American diner heritage, and we serve quality food and healthy portions at a fair price.
Hungry to WinWe are constantly looking ahead, striving for more, and hungry for greatness.
The Power of WeWe trust, support, and respect each other, and we work together for the greater good.