Food Safety Manager

5 days ago


Indianapolis, Indiana, United States Essenhaus Foods Full time
Job Title: Food Safety Manager

Essenhaus Foods is a leading noodle production division of Essenhaus Restaurant, supplying noodles to Dutchman Hospitality restaurants and retailers across the United States. We are seeking a highly skilled Food Safety Manager to join our team.

About the Role

The Food Safety Manager will be responsible for leading the development, implementation, and maintenance of the Safe Quality (SQF) program. This includes guiding the facility through the SQF certification process, developing and implementing comprehensive food safety plans and HACCP systems, and ensuring compliance with all federal, state, and local food safety regulations.

Key Responsibilities
  1. Develop and implement SQF, HACCP, and PCQI programs to ensure compliance with regulatory requirements.
  2. Conduct food safety training for all employees, ensuring understanding and compliance with SQF, HACCP, PCQI, FSMA, and other regulatory requirements.
  3. Stay current with industry best practices, regulatory changes, and advancements in food safety to implement updates as necessary.
  4. Perform other duties as assigned by supervisor.
Requirements
  1. SQF, HACCP, PCQI, and FSMA certifications preferred.
  2. In-depth knowledge of SQF, HACCP, PCQI, FSMA, and other food safety standards.
  3. Strong organization, communication, and leadership skills.
  4. Proficiency in Microsoft Office and other relevant software.
  5. Bachelor's degree in Food Science, Microbiology, or a related field, or a minimum of 3-5 years' experience in food safety and quality management.
Benefits
  1. Medical insurance and HSA.
  2. 401(k) plan with match.
  3. Wellness Program.
  4. Dental, Vision, Accident, Life, Critical Illness, Term Life Insurance available.

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