Kitchen Specialist
2 weeks ago
We are seeking a skilled Line Cook to join our team at TROLLCO INC. As a Line Cook, you will be responsible for preparing and cooking food to a high standard, while maintaining a clean and safe kitchen environment.
Key Responsibilities- Food Preparation: Prepare and cook food to order, using a variety of cooking techniques and ingredients.
- Kitchen Maintenance: Maintain a clean and safe kitchen environment, including cleaning equipment and utensils, and adhering to health and safety standards.
- Teamwork: Work effectively as part of a team, communicating with colleagues and management to ensure smooth service.
- Time Management: Manage your time effectively, prioritizing tasks and meeting deadlines to ensure efficient service.
- Quality Control: Ensure that all food prepared meets high standards of quality and presentation.
- Experience: One year of experience as a cook, preferably in a full-service dining restaurant.
- Education: High School Graduate or Equivalent.
- Certifications: Food Handler's Card or ServSafe Certification.
We are looking for a motivated and skilled individual who is passionate about delivering exceptional food and service. If you have a strong work ethic and a commitment to quality, we encourage you to apply for this exciting opportunity.
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Culinary Specialist
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Culinary Specialist
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Culinary Specialist
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