Culinary Specialist
4 weeks ago
Sodexo Job Description
**Job Summary:**
As a Cook at Sodexo, you will be responsible for preparing and cooking food to the highest standards. Your role will involve reading recipes and product directions, estimating food requirements, and operating a variety of kitchen utensils to prepare hot and cold foods.
**Key Responsibilities:**
* Read and follow recipes and product directions to ensure accurate food preparation
* Estimate food requirements to minimize waste and optimize inventory
* Operate kitchen utensils to weigh, measure, mix, wash, peel, cut, grind, stir, strain, season, and knead foodstuffs
* Assist in the preparation of hot and cold foods, and properly store food to maintain quality and safety
**What We Offer:**
* Competitive compensation and benefits package
* Opportunities for career growth and professional development
* Collaborative and dynamic work environment
**Requirements:**
* High school diploma or equivalent required
* Previous experience in food preparation or a related field preferred
* Ability to work in a fast-paced kitchen environment
**Why Sodexo?**
Sodexo is a world leader in quality of life services, providing a unique combination of on-site food and facilities management, and benefits and rewards services. We are committed to creating a better, more sustainable world for our clients, customers, and employees.
**Equal Employment Opportunity:**
Sodexo is an equal opportunity employer and welcomes applications from diverse candidates. We are committed to creating an inclusive work environment that values diversity and promotes equal opportunities for all employees and job applicants.
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