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Bakery Cook
2 months ago
We are a hospitality-driven company that values diversity and inclusivity. Our mission is to create a welcoming environment for our guests and team members alike.
Job SummaryWe are seeking a skilled Bakery Cook to join our team at Gjelina Group. As a Bakery Cook, you will be responsible for preparing a wide variety of baked goods, following traditional and modern recipes. You will work in a fast-paced kitchen environment, ensuring high-quality products and excellent customer service.
Responsibilities- Prepare a wide variety of baked goods, including scones, cookies, pies, and bread.
- Follow recipes and guidelines to ensure consistency and quality.
- Manage time effectively, taking rest and meal breaks as needed.
- Restock ingredients and supplies as needed.
- Clean and maintain the kitchen area, adhering to safety and sanitation standards.
- Assist with other kitchen duties as assigned by the Chef.
- 1-2 years of related experience in a bakery or kitchen environment.
- Ability to understand and follow written and verbal instructions.
- Basic understanding of professional cooking and knife-handling skills.
- Ability to work in a team environment and take direction.
- Ability to work calmly and effectively under pressure.
- Must have problem-solving abilities, be self-motivated, and organized.
The work environment is fast-paced and dynamic, with moderate noise levels. The kitchen area may be wet, hot, or cold at times. We are an equal opportunity employer and welcome applicants from diverse backgrounds.